BBQ & Grilling

Grilled Eggplant Tartines

This meatless main dish is like eggplant Parmesan, bruschetta, and caprese all in one.

Ginger Shrimp and Vegetables

Forget orange chicken and try this Asian-inspired, citrus-infused shrimp recipe tonight. You need just one sheet pan to make the entire quick and easy seafood dinner.

Hawaiian Bacon-Wrapped Chicken Tenders

A soy, ginger, and pinepple marinade and dipping sauce takes these bacon-wrapped chicken tenders on a trip to the tropical islands.

This Grilled Chicken with Watermelon Glaze Is the Star of Your Summer Dinner

A homemade sweet and spicy Watermelon Glaze makes this our favorite summer grilled chicken recipe.

Avocado-Buttermilk Marinade

Marinate chicken or your favorite meat and serve with chopped fresh cilantro and lime wedges.

Direct-Heat Grilling Times, Temps, and Tips for the Best BBQ Ever

Use our guide to gas or charcoal direct-heat grilling times and temperatures for steaks, pork chops, and more for quick and foolproof BBQ.

Plank-Smoked Portobello Mushrooms

Crowd the grill with fresh portobello mushrooms for a deep dramatic flavor - no produce left behind.

Here’s How to Put Out a Charcoal Grill Safely

Putting out a charcoal grill can be intimidating since the hot coals won’t cool off right away. Here's how to put out a charcoal grill safely.

Grilled Mussels with Garlic Butter

Drizzle grilled mussels with a rich garlic butter sauce for a restaurant-quality seafood dish that comes together in next to no time. Serve this recipe for mussels with plenty of bread to sop up any excess sauce.

Oven-to-Grill Baby Back Ribs Are Tender and Juicy

Here’s how to cook ribs in oven and finish on grill. This baby back ribs recipe shows you how to make a simple homemade bbq sauce, a bbq rub recipe, how to tell when baby back ribs are done, and how to cook baby back ribs in an instant pot.

All-American Chicken with Balsamic Barbecue Sauce

Brush on the barbecue sauce on the chicken only during the last 15 minutes of grilling for a gorgeous glaze that won't have time to burn.

Tangy Molasses Barbecue Ribs

Having ribs for dinner might sound like a lot of work, but with this slow cooker rib recipe, it's much easier than you think. Just be sure to cook them with our zingy homemade barbecue sauce -- it's much better than anything from a bottle.

5 Steps for Successfully Grilling Salmon on a Cedar Plank

Learn about grilling salmon on a cedar plank for a smoky flavor without additional ingredients.

Follow These Tips for the Best Grilled Burgers You've Ever Tasted

It's not summer without a homemade burger on the grill and all the extras that go with it. Follow our Test Kitchen tips for the perfect burger.

Chile-Lime Grilled Tiger Shrimp with Avocado Cocktail Sauce

This shrimp cocktail has a beautiful presentation for any occasion. Served in margarita, martini, or wine glasses. The spiciness of the shrimp and butteriness of the avocado blend well, and the citrus of the tomato rounds it all out.

Best-Ever Grilled Burgers

A simple mustard sauce is the secret to these perfect grilled burgers.

Grilled Asparagus in Dill Butter

When asparagus is at its spring peak, a drizzle of butter and a few herbs and spices are all that's needed to amplify the fresh flavor. Grill and serve with steak, pork, seafood or chicken.

Sweet and Spicy Mango-Sauced Ribs with Smoky Slaw

The skin of ripe mangoes can be vibrant green, red, and/or yellow. It's their texture that indicates ripeness.

How to Grill Veggies Properly for Tender Results Every Time

Learn how to grill veggies on the grill in foil, use a basket to grill vegetables, and grill vegetable kabobs—and get our must-have recipes for creative grilled veggies.

Pesto Chicken and Radicchio Skewers

Chicken marinates in a citrus-basil pesto before sharing stick space with purple radicchio.